RELISH
THE SPICY TABLE SAUCE MADE SINCE 1885
Henry Henderson blended the first batch of this famous Relish in Sheffield in 1885. More than 130 years later, we are still a family business, and are still blending in Sheffield to a secret recipe, known to only three family members.
Our blend of tamarinds, cayenne peppers, vinegar, garlic and cloves adds a unique spicy flavour to any meal.
Henderson’s Relish is approved by the Vegetarian Society as suitable for vegans, and is gluten free.
Splash it on!
Splash it on pies, stews, chips and cheese on toast, or stir it in to your favourite family recipes.
Henderson’s adds flavour to meat, fish and vegetables. It’s even great in salad dressings and Bloody Mary cocktails.
Have a look at our recipes for more mouth-watering suggestions.
WHERE TO BUY
Henderson’s Relish is available in major supermarkets, convenience stores and independent retailers nationwide. Check out our stockists for retailers near you.
The full range, including current limited editions, are available in our online shop. Plus we ship all around the world!